- Variety: Hondroelia Halkidikis
- Region: Halkidiki, Greece
- Acidity: <0.5%
- Harvest: 15 October - 10 November
- Producer: Dimitris Garofallos
- Aroma & Taste: fruity, tones of herbs, artichoke
- Use: raw / salads / cold dishes / cooking
-15%

Marmaro Premium – 500ml
€13.15
Extra virgin olive oil from Northern Greece, cold pressed from semi-ripe Hondroelia Halkidikis olives. Harvested between 15 October and 10 November.
Out of stock